These chicken roses are a stunning addition to any dinner table. Tender chicken pieces are seasoned to perfection and rolled into delicate rose shapes before being baked to golden perfection. This dish is as delightful to look at as it is to eat.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- 1/4 cup olive oil
- Fresh rosemary sprigs for garnish
Directions
- Preheat the oven to 375°F.
- Cut each chicken breast into thin strips and season with salt, pepper, garlic powder, onion powder, and paprika.
- Roll each chicken strip into a tight spiral to form a rose shape.
- Place the chicken roses in a baking dish and drizzle with olive oil.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and golden brown.
- Garnish with fresh rosemary sprigs before serving.
Interesting Facts
This dish is not only visually stunning but also packed with flavor.
Chicken roses make a great conversation starter at dinner parties.
Feel free to customize the seasonings to suit your taste preferences.