Indulge in the rich and creamy sweetness of homemade American tablet fudge. This classic candy is perfect for satisfying your sweet tooth or as a homemade gift for friends and family. With just a few simple ingredients and easy steps, you can create a decadent treat that will be a hit at any gathering.
Ingredients
- 4 cups white sugar
- 1 cup whole milk
- 1 cup heavy cream
- 1 cup unsalted butter
- 1 tsp vanilla extract
Directions
- In a large saucepan, combine sugar, milk, cream, and butter over medium heat.
- Stir constantly until the mixture reaches a temperature of 236°F on a candy thermometer.
- Remove from heat and stir in vanilla extract.
- Pour the mixture into a greased 9x9 inch baking dish and let it cool for 2 hours.
- Once set, cut into squares and enjoy!
Interesting Facts
Tablet fudge is a traditional Scottish confectionery that has been adapted into American cuisine.
The key to perfect tablet fudge is reaching the precise temperature of 236°F to ensure the right consistency.
This creamy fudge is a perfect treat for special occasions or a cozy night in.