Mom's Walnut Bars are a nostalgic treat that is perfect for any occasion. This recipe combines the richness of walnuts with a buttery crust, creating a mouthwatering dessert that will delight your taste buds. Whip up a batch of these Walnut Bars for a sweet and satisfying treat that everyone will love.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 1 cup chopped walnuts
- 1/2 cup brown sugar
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
Directions
- Preheat the oven to 350°F and grease a 9x9 inch baking pan.
- In a mixing bowl, combine the flour, melted butter, and granulated sugar. Press the mixture into the bottom of the prepared pan to form the crust.
- Bake the crust in the preheated oven for 15 minutes.
- In a separate bowl, mix together the chopped walnuts, brown sugar, salt, and vanilla extract. Spread the walnut mixture evenly over the baked crust.
- Return the pan to the oven and bake for an additional 20-25 minutes, or until the top is golden brown.
- Allow the Walnut Bars to cool completely before slicing into squares and serving.
- Enjoy these delicious Walnut Bars as a sweet treat or dessert!
