This Turkey Nacho Bake is a crowd-pleasing dish that combines the flavors of Thanksgiving with the crunch of nachos. Layers of tortilla chips, seasoned turkey, melted cheese, and toppings make this a hearty and satisfying meal for any occasion. Perfect for game day gatherings or family dinners.
Ingredients
- 1 lb ground turkey
- 1 packet taco seasoning
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes, drained
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1 bag tortilla chips
- Sour cream, diced tomatoes, avocado, and jalapenos for topping
Directions
- Preheat oven to 350°F.
- In a skillet, cook ground turkey until no longer pink. Drain any excess fat.
- Add taco seasoning, black beans, and diced tomatoes to the skillet. Stir well to combine.
- In a baking dish, layer half of the tortilla chips. Top with half of the turkey mixture and half of the shredded cheeses. Repeat layers.
- Bake in preheated oven for 20 minutes, or until cheese is melted and bubbly.
- Serve hot with sour cream, diced tomatoes, avocado, and jalapenos on top.
Interesting Facts
Turkey is a lean protein that is a healthier alternative to beef in this dish.
Nacho bakes are a versatile dish that can be customized with your favorite toppings.
This recipe is a great way to use up leftover turkey from Thanksgiving.