Delicious Tomato Sauce with Savory Sausage

This classic Italian tomato sauce gets a savory upgrade with the addition of flavorful Italian sausage. Slowly simmered to perfection, this homemade sauce is full of rich tomato flavor and hearty sausage goodness. Serve over pasta for a comforting and satisfying meal.

Ingredients

• 1 lb Italian sausage, casings removed
• 1 onion, diced
• 3 cloves garlic, minced
• 1 can (28 oz) crushed tomatoes
• 1 can (14 oz) diced tomatoes
• 1 can (6 oz) tomato paste
• 1 tsp dried basil
• 1 tsp dried oregano
• Salt and pepper to taste

Directions

1. In a large skillet, cook the sausage over medium heat until browned, breaking it up into crumbles. Remove from skillet and set aside.
2. In the same skillet, add the onion and garlic, cooking until softened, about 3-4 minutes.
3. Add the crushed tomatoes, diced tomatoes, tomato paste, basil, oregano, salt, and pepper to the skillet. Stir to combine.
4. Bring the sauce to a simmer, then reduce heat to low. Add the cooked sausage back to the skillet and let simmer for 30 minutes, stirring occasionally.
5. Taste and adjust seasoning as needed before serving over cooked pasta.

Interesting Facts