Delicious Tomato Bacon Squares Recipe

Indulge in the savory combination of tomatoes and bacon with these delicious tomato bacon squares. These squares are the perfect appetizer or snack for any occasion. The rich flavors of the bacon and tomatoes are complemented by the buttery crust, making this recipe a true crowd-pleaser. The squares are easy to prepare and will impress your guests with their delicious taste. Serve them at your next party or enjoy them as a tasty snack at home.

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup cold unsalted butter, cubed
• 1/4 cup grated Parmesan cheese
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 6 slices bacon, cooked and crumbled
• 1 1/2 cups cherry tomatoes, halved
• 2 green onions, thinly sliced
• 1 cup shredded mozzarella cheese
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1 tablespoon chopped fresh basil
• 1/2 teaspoon garlic powder

Directions

1. Preheat your oven to 375°F (190°C). Grease a 9-inch (23 cm) square baking dish.
2. In a food processor, combine the flour, butter, Parmesan cheese, salt, and pepper. Pulse until the mixture resembles coarse crumbs. Press the mixture into the bottom of the prepared baking dish.
3. Bake for 15-18 minutes or until golden brown.
4. Meanwhile, in a medium bowl, combine the bacon, cherry tomatoes, green onions, mozzarella cheese, mayonnaise, sour cream, basil, and garlic powder. Mix well.
5. Spread the bacon and tomato mixture evenly over the baked crust.
6. Return the baking dish to the oven and bake for an additional 12-15 minutes or until the cheese is melty and bubbly.
7. Remove from the oven and let cool for a few minutes.
8. Cut into squares and serve warm or at room temperature.
9. Enjoy!

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