Delicious Spicy Indian Chicken Curry Recipe

This Spicy Indian Chicken Curry is a perfect blend of traditional Indian spices and tender chicken, cooked to perfection in a rich and aromatic curry sauce. This dish is full of bold flavors and will leave your taste buds craving for more. It's a great way to spice up your dinner routine!

Ingredients

• 2 lbs of chicken, cut into pieces
• 1 large onion, finely chopped
• 3 cloves of garlic, minced
• 1 inch ginger, grated
• 2 tomatoes, chopped
• 2 tbsp of vegetable oil
• 1 tsp of cumin seeds
• 1 tsp of coriander powder
• 1 tsp of turmeric powder
• 1 tsp of garam masala
• 1/2 tsp of red chili powder
• Salt to taste
• Fresh cilantro for garnish

Directions

1. In a large pan, heat vegetable oil and add cumin seeds. Once they start to splutter, add chopped onions and sauté until golden brown.
2. Add minced garlic, grated ginger, and sauté for another minute.
3. Add chopped tomatoes and cook until they turn mushy.
4. Add coriander powder, turmeric powder, garam masala, red chili powder, and salt. Mix well.
5. Add chicken pieces and coat them well with the masala. Cook for 10-15 minutes on medium heat.
6. Add water as needed to achieve desired consistency and simmer until chicken is cooked through.
7. Garnish with fresh cilantro and serve hot with steamed rice or roti.

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