Classic American London Broil Recipe

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Classic American London Broil Recipe
Prep Time:
20 mins
Cook Time:
60 mins
Total Time:
80mins
Category:
Recipe by Administrator
Published on May 31, 2024

This American London Broil recipe will teach you how to make a tender and flavorful steak using a simple marinade. The marinade infuses the meat with savory and tangy flavors, making it perfect for a special dinner or a weeknight meal.

Ingredients

  • 2 pounds London Broil
  • 1/2 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon black pepper
  • 1 teaspoon paprika

Directions

  1. In a bowl, mix together soy sauce, Worcestershire sauce, olive oil, minced garlic, black pepper, and paprika to make the marinade.
  2. Place London Broil in a resealable plastic bag and pour the marinade over it. Seal the bag and refrigerate for at least 4 hours or overnight.
  3. Preheat grill to medium-high heat. Remove London Broil from the marinade and discard the excess marinade.
  4. Grill the steak for about 5-7 minutes per side for medium-rare or to desired doneness.
  5. Remove the steak from the grill and let it rest for 5 minutes before slicing against the grain.
  6. Serve the London Broil slices with your favorite side dishes and enjoy!

Interesting Facts

  • London Broil is not a specific cut of meat but a cooking method that involves marinating and grilling a tougher cut of beef.
  • Grilling London Broil is a popular cooking method in American cuisine, creating a flavorful and tender steak.
  • Slicing London Broil against the grain helps make the meat more tender and easier to chew.