Delicious Sour Cream Custard Pie Recipe

4 stars
4.13 (11)
Delicious Sour Cream Custard Pie Recipe
Prep Time:
20 mins
Cook Time:
60 mins
Total Time:
80mins
Category:
Recipe by Administrator
Published on March 13, 2024

Indulge in the creamy and tangy flavors of this sour cream custard pie. This classic dessert features a silky smooth filling with a hint of tanginess from the sour cream, all baked in a flaky pie crust. Perfect for any occasion, this pie is sure to impress your family and friends.

Ingredients

  • 1 9-inch pie crust, pre-baked
  • 1 cup sour cream
  • 3/4 cup sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg

Directions

  1. Preheat the oven to 350°F.
  2. In a mixing bowl, whisk together sour cream, sugar, eggs, vanilla extract, salt, and nutmeg until well combined.
  3. Pour the mixture into the pre-baked pie crust.
  4. Bake for 40-45 minutes until the custard is set and slightly golden on top.
  5. Let the pie cool completely before serving.
  6. Enjoy your delicious sour cream custard pie!

Interesting Facts

  • Sour cream custard pie is a classic American dessert that dates back to the 19th century.
  • The combination of sour cream and eggs creates a rich and creamy custard filling with a tangy flavor.
  • This pie is a great make-ahead dessert and can be refrigerated for up to 3 days.