Delicious Brunch Casserole Recipe

This hearty brunch casserole is perfect for feeding a crowd at weekend gatherings or special occasions. Packed with flavorful ingredients like sausage, eggs, cheese, and bread, this dish is easy to make and always a hit. Serve with a side of fresh fruit for a well-rounded meal.

Ingredients

• 1 pound breakfast sausage
• 6 slices bread, cubed
• 2 cups shredded cheddar cheese
• 6 eggs
• 2 cups milk
• 1 tsp salt
• 1/2 tsp pepper
• 1/4 cup chopped green onions

Directions

1. Preheat oven to 350°F and grease a 9x13 inch baking dish.
2. In a skillet, cook the breakfast sausage until browned and crumbled. Drain any excess fat.
3. Spread the bread cubes in the prepared baking dish. Top with cooked sausage and shredded cheddar cheese.
4. In a mixing bowl, whisk together eggs, milk, salt, and pepper. Pour over the bread mixture in the baking dish.
5. Sprinkle chopped green onions on top.
6. Bake in the preheated oven for 40-45 minutes, or until the casserole is set and golden brown on top.
7. Let cool slightly before serving. Enjoy your delicious brunch casserole!

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