Delicious Slow Cooker Buffalo Chicken Pizza Loaf Recipe

Indulge in the bold flavors of buffalo chicken and cheesy pizza with this mouthwatering slow cooker buffalo chicken pizza loaf recipe. Perfect for parties or a weeknight dinner, this recipe is sure to become a family favorite. The slow cooker makes it easy to prepare and keeps the flavors well melded together.

Ingredients

• 2 lbs boneless, skinless chicken breasts
• 1 cup buffalo sauce
• 1 cup ranch dressing
• 1 cup shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1 can refrigerated pizza dough
• 1/2 cup chopped green onions
• 1/4 cup diced celery
• Salt and pepper to taste

Directions

1. In a slow cooker, combine chicken breasts, buffalo sauce, ranch dressing, salt, and pepper. Cook on low for 3-4 hours until chicken is cooked through.
2. Shred the cooked chicken using two forks and mix in the green onions and celery.
3. Roll out the pizza dough on a lightly floured surface and spread the chicken mixture on top. Sprinkle with mozzarella and cheddar cheese.
4. Roll up the dough into a loaf and place it in the slow cooker. Cook on high for 1 hour or until the crust is golden brown.
5. Serve hot and enjoy the delicious buffalo chicken pizza loaf!

Interesting Facts