Delicious Slow Cooker American Goulash Recipe

This slow cooker American goulash recipe is a hearty and comforting dish that is perfect for satisfying your cravings. The tender beef, savory seasonings, and rich tomato sauce come together to create a flavorful meal that the whole family will love.

Ingredients

• 1.5 lbs stew beef, cubed
• 1 onion, diced
• 3 cloves garlic, minced
• 1 can (14.5 oz) diced tomatoes
• 1 can (8 oz) tomato sauce
• 2 cups beef broth
• 2 tsp paprika
• 1 tsp caraway seeds
• 1 tsp salt
• 1/2 tsp black pepper
• 2 cups elbow macaroni, uncooked
• 1 cup shredded cheddar cheese

Directions

1. In a slow cooker, combine beef, onion, garlic, diced tomatoes, tomato sauce, beef broth, paprika, caraway seeds, salt, and pepper.
2. Cover and cook on low for 6 hours.
3. Stir in the uncooked macaroni, cover, and cook for an additional 30 minutes or until the pasta is tender.
4. Serve hot, topped with shredded cheddar cheese.

Interesting Facts