Delicious Pumpkin Fritters Recipe for Fall

These pumpkin fritters are the perfect fall snack or dessert, combining the earthy sweetness of pumpkin with a crispy fried coating. They are easy to make and will be a hit at any autumn gathering.

Ingredients

• 1 cup pumpkin puree
• 1 cup all-purpose flour
• 2 eggs
• 1/4 cup sugar
• 1 tsp baking powder
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt
• Oil for frying

Directions

1. In a mixing bowl, combine the pumpkin puree, eggs, sugar, and spices.
2. Add the flour and baking powder, and mix until smooth.
3. Heat oil in a deep skillet over medium heat.
4. Drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides.
5. Remove fritters from oil and drain on paper towels.
6. Serve warm with a dusting of powdered sugar or a drizzle of maple syrup.

Interesting Facts