Delicious Pork Steak with Paprika Sauce Recipe

Indulge in this mouthwatering pork steak recipe that features a succulent piece of meat topped with a flavorful paprika sauce. The combination of tender pork and spicy sauce creates a dish that is sure to impress your family and friends. Perfect for a special dinner or weekend barbecue.

Ingredients

• 4 pork steaks
• 2 tablespoons olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon smoked paprika
• 1/2 teaspoon cayenne pepper
• 1 cup chicken broth
• 1/2 cup heavy cream
• Salt and pepper to taste
• Fresh parsley for garnish

Directions

1. Season the pork steaks with salt and pepper.
2. In a large skillet, heat the olive oil over medium-high heat.
3. Add the pork steaks and cook for 4-5 minutes per side until browned and cooked through. Remove from the skillet and set aside.
4. In the same skillet, add the chopped onion and garlic. Cook until softened.
5. Stir in the smoked paprika and cayenne pepper, cooking for another minute.
6. Pour in the chicken broth and bring to a simmer. Cook for 5 minutes.
7. Stir in the heavy cream and season with salt and pepper.
8. Return the pork steaks to the skillet and simmer for another 5 minutes, until the sauce thickens.
9. Garnish with fresh parsley before serving.
10. Serve the pork steaks with paprika sauce hot with your favorite side dishes.

Interesting Facts