These Peter Pan Cookies are a whimsical and fun treat that will transport you back to your childhood. With a classic sugar cookie base and colorful icing designs, these cookies are perfect for a Peter Pan-themed party or just a fun afternoon baking activity with the kids.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup sugar
- 1 egg
- 1 tsp vanilla extract
- 2 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- Assorted food coloring
- 1 cup powdered sugar
- 2-3 tbsp milk
Directions
- In a large bowl, cream together butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- In a separate bowl, whisk together flour, baking powder, and salt.
- Gradually add dry ingredients to wet ingredients, mixing until dough comes together.
- Divide dough into 3 equal parts and tint each with a different food coloring.
- Roll out dough on a floured surface and cut out shapes using a Peter Pan cookie cutter.
- Bake at 350°F for 8-10 minutes, or until edges are lightly golden.
- In a small bowl, whisk together powdered sugar and milk to make icing.
- Decorate cooled cookies with icing in various designs and colors.
- Let icing set before serving and enjoy the magic of Peter Pan Cookies!
