Enjoy a nutritious twist on a classic burger with these paleo-ish salmon burgers. Packed with omega-3 fatty acids and protein, these burgers are not only delicious but also good for you. Whether you follow a paleo diet or just want a healthier alternative, this recipe is sure to satisfy your cravings.
Ingredients
- 1 lb fresh salmon fillet, skin removed
- 1/4 cup almond flour
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1/4 tsp paprika
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 egg
- 1 tbsp olive oil
- Lettuce leaves, tomato slices, and avocado slices for serving
Directions
- In a food processor, pulse the salmon until finely chopped.
- Transfer the chopped salmon to a mixing bowl and add almond flour, parsley, garlic, paprika, salt, pepper, and egg. Mix until well combined.
- Form the mixture into patties and place them on a plate.
- Heat olive oil in a skillet over medium heat. Cook the salmon patties for 4-5 minutes per side, or until cooked through.
- Serve the salmon burgers on lettuce leaves with tomato slices and avocado slices.
- Enjoy your delicious and healthy paleo-ish salmon burgers!
