Cheesy Baked Ravioli Casserole Recipe

This classic baked ravioli casserole is a comforting and flavorful dish that is perfect for a cozy family dinner. Layers of cheese-filled ravioli, marinara sauce, and melted cheese come together to create a hearty and satisfying meal that everyone will love.

Ingredients

• 1 package (25 oz) frozen cheese-filled ravioli
• 2 cups marinara sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• 1/4 teaspoon garlic powder
• Fresh basil leaves for garnish

Directions

1. Preheat the oven to 375°F and grease a 9x13 inch baking dish.
2. Spread a thin layer of marinara sauce on the bottom of the baking dish.
3. Arrange half of the frozen ravioli in a single layer on top of the sauce.
4. Sprinkle half of the mozzarella and Parmesan cheese on top of the ravioli.
5. Repeat the layers with the remaining ravioli, marinara sauce, and cheese.
6. Sprinkle Italian seasoning and garlic powder over the top of the casserole.
7. Cover the dish with foil and bake for 30 minutes.
8. Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
9. Let the casserole cool for a few minutes before serving, garnished with fresh basil leaves.

Interesting Facts