Delicious Orange Cream Cookie Mix

With the perfect balance of citrusy orange and creamy vanilla flavors, these Orange Cream Cookies are a delightful treat. This recipe takes your regular cookie mix and elevates it to a whole new level with the addition of zesty orange zest and smooth vanilla extract. The result is a batch of soft, chewy cookies that will melt in your mouth. Best of all, this recipe is easy to make and doesn't require any complicated steps. So grab your apron and get ready to bake a batch of these irresistible Orange Cream Cookies!

Ingredients

• 1 package of orange cake mix
• 1/2 cup unsalted butter, melted
• 1 large egg
• 1 tablespoon orange zest
• 1 teaspoon vanilla extract
• 1/2 cup powdered sugar

Directions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the orange cake mix, melted butter, egg, orange zest, and vanilla extract. Stir until well combined and a thick dough forms.
3. Roll the dough into small balls, about 1 inch in diameter.
4. Place the powdered sugar in a shallow dish. Roll each dough ball in the powdered sugar, coating it completely.
5. Arrange the coated dough balls on the prepared baking sheet, spacing them about 2 inches apart.
6. Bake in the preheated oven for 10-12 minutes, or until the cookies are set and lightly golden around the edges.
7. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
8. Transfer the cookies to a wire rack to cool completely before serving.

Interesting Facts