Delicious Mushroom Bundles Recipe

These mushroom bundles are a tasty appetizer or side dish made with fresh mushrooms, garlic, herbs, and phyllo dough. They are crispy on the outside and savory on the inside, making them a perfect addition to any meal. This recipe is sure to impress your family and friends with its elegant presentation and flavorful taste.

Ingredients

• 1 lb fresh mushrooms
• 2 cloves garlic, minced
• 2 tbsp olive oil
• 1/4 cup fresh parsley, chopped
• Salt and pepper to taste
• 6 sheets phyllo dough
• 1/4 cup melted butter

Directions

1. Preheat the oven to 375°F.
2. Clean and slice the mushrooms.
3. In a skillet, sauté the mushrooms and garlic in olive oil until soft. Season with salt, pepper, and parsley.
4. Lay out one sheet of phyllo dough and brush with melted butter. Repeat with remaining sheets.
5. Cut the phyllo dough into squares. Place a spoonful of the mushroom mixture in the center of each square.
6. Gather the edges of the phyllo dough and twist to form a bundle. Brush with more melted butter.
7. Bake for 15-20 minutes or until golden brown.
8. Serve hot and enjoy!

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