Delicious Apple Dapple Cake Recipe

Indulge in the sweet and comforting flavors of apple dapple cake. This moist and fruity dessert is perfect for any occasion, from family gatherings to afternoon tea. With a perfect balance of cinnamon, apples, and nuts, this cake is sure to become a favorite in your household.

Ingredients

• 3 cups all-purpose flour
• 2 cups sugar
• 1 cup vegetable oil
• 3 eggs
• 1 tsp vanilla extract
• 1 tsp baking soda
• 1/2 tsp salt
• 1 tsp ground cinnamon
• 3 cups chopped apples
• 1 cup chopped pecans

Directions

1. Preheat the oven to 350°F and grease a 9x13 inch baking pan.
2. In a large mixing bowl, combine the flour, sugar, oil, eggs, vanilla, baking soda, salt, and cinnamon. Mix well until smooth.
3. Fold in the chopped apples and pecans until evenly distributed in the batter.
4. Pour the batter into the prepared baking pan and spread it out evenly.
5. Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
6. Remove from the oven and let cool before slicing and serving.
7. Enjoy your delicious apple dapple cake!

Interesting Facts