Delicious Mock Mincemeat Pie Recipe

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This mock mincemeat pie recipe is a flavorful and sweet dessert that is perfect for the holiday season or any special occasion. It is made with a mix of fruits, spices, and nuts to create a filling that tastes just like traditional mincemeat, but without the meat. Your guests will be impressed by this delicious homemade pie!

Ingredients

  • 2 cups chopped apples
  • 1 cup raisins
  • 1 cup dried cranberries
  • 1/2 cup chopped walnuts
  • 1/2 cup packed brown sugar
  • 1/4 cup molasses
  • 1/4 cup apple cider vinegar
  • 1/4 cup butter, melted
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp allspice
  • 1/4 tsp cloves
  • 1/4 tsp salt
  • 1 unbaked pie crust

Directions

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, mix together apples, raisins, cranberries, walnuts, brown sugar, molasses, vinegar, butter, spices, and salt.
  3. Pour the mixture into the unbaked pie crust and spread evenly.
  4. Cover the pie with another pie crust or cut-out dough shapes.
  5. Bake for 40-45 minutes until the crust is golden brown.
  6. Let cool before serving. Enjoy this delicious mock mincemeat pie!

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