Comforting Filipino Chicken Soup Recipe

Chicken Sopas is a classic Filipino comfort food that is perfect for chilly days or when you're feeling under the weather. This hearty soup is made with chicken, pasta, and vegetables in a creamy broth that is both comforting and satisfying.

Ingredients

• 1 lb boneless, skinless chicken breast, diced
• 1 tbsp vegetable oil
• 1 small onion, chopped
• 3 cloves garlic, minced
• 1 medium carrot, peeled and diced
• 1 medium potato, peeled and diced
• 1 cup elbow macaroni
• 6 cups chicken broth
• 1 cup evaporated milk
• Salt and pepper to taste

Directions

1. In a large pot, heat vegetable oil over medium heat. Add onions and garlic, sauté until fragrant.
2. Add diced chicken and cook until no longer pink. Season with salt and pepper.
3. Add carrots and potatoes, cook for 5 minutes.
4. Pour in chicken broth and bring to a boil. Add elbow macaroni and simmer until pasta is cooked.
5. Stir in evaporated milk and let simmer for another 5 minutes. Season with more salt and pepper if needed.
6. Serve hot and enjoy!

Interesting Facts