Delicious Mediterranean Spread with Homemade Pita Chips Recipe

This Mediterranean spread with homemade pita chips is a perfect appetizer for any gathering. The creamy and flavorful spread, made with ingredients like hummus, feta cheese, and olives, pairs perfectly with the crispy pita chips. This recipe is guaranteed to impress your guests and is sure to become a favorite at parties.

Ingredients

• 1 cup hummus
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped kalamata olives
• 1/4 cup diced roasted red peppers
• 1/4 cup chopped fresh parsley
• 1 tablespoon lemon juice
• 1 tablespoon olive oil
• Salt and pepper to taste
• Pita bread
• Olive oil spray

Directions

1. In a bowl, mix together hummus, feta cheese, olives, roasted red peppers, parsley, lemon juice, olive oil, salt, and pepper until well combined.
2. Preheat the oven to 375°F.
3. Cut pita bread into wedges and place them on a baking sheet.
4. Spray the pita wedges with olive oil spray and sprinkle with salt.
5. Bake for 10-12 minutes, or until the pita chips are golden brown and crispy.
6. Serve the Mediterranean spread in a bowl alongside the homemade pita chips for dipping.

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