Delicious and savory chicken potstickers that are perfect for a quick and satisfying meal

These chicken potstickers are packed with a flavorful filling of ground chicken, cabbage, and seasonings, all wrapped in a crispy pan-fried dumpling wrapper. Serve them as an appetizer, snack, or main course for a tasty meal that everyone will love.

Ingredients

• 1 lb ground chicken
• 2 cups finely chopped cabbage
• 3 green onions, chopped
• 2 cloves garlic, minced
• 1 tsp grated ginger
• 1 tbsp soy sauce
• 1 tbsp sesame oil
• 1 package round dumpling wrappers
• 2 tbsp vegetable oil
• 1/2 cup water

Directions

1. In a large bowl, mix together the ground chicken, cabbage, green onions, garlic, ginger, soy sauce, and sesame oil.
2. Place a small spoonful of filling in the center of each dumpling wrapper. Moisten the edges with water and fold in half, pressing to seal.
3. Heat vegetable oil in a large skillet over medium heat. Add the potstickers in a single layer and cook until the bottoms are golden brown.
4. Carefully pour in water and cover the skillet with a lid. Cook for about 10 minutes or until the water has evaporated and the potstickers are cooked through.
5. Serve hot with soy sauce or your favorite dipping sauce.

Interesting Facts