Delicious Mac and Cheese Bites Recipe

These mac and cheese bites are a fun and tasty twist on the classic dish. Perfect for serving as an appetizer or snack, these bites are crispy on the outside and creamy on the inside. They are sure to be a hit with kids and adults alike!

Ingredients

• 2 cups macaroni noodles
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup milk
• 2 cups shredded cheddar cheese
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 eggs, beaten
• 1 cup bread crumbs

Directions

1. Cook macaroni noodles according to package instructions, then drain and set aside.
2. In a saucepan, melt butter over medium heat. Stir in flour and cook for 1 minute.
3. Gradually whisk in milk until smooth and thickened.
4. Stir in cheddar cheese, salt, and pepper until cheese is melted and sauce is smooth.
5. Add cooked macaroni noodles to the cheese sauce and mix until well coated. Let cool slightly.
6. Preheat oven to 375°F (190°C) and grease a mini muffin tin.
7. Spoon mac and cheese mixture into each muffin cup, pressing down gently to pack it in.
8. Brush the tops of the mac and cheese bites with beaten egg and sprinkle with bread crumbs.
9. Bake for 20-25 minutes until golden and crispy.
10. Let cool slightly before removing from muffin tin and serving.

Interesting Facts