Enjoy a homemade inside-out pizza bursting with cheesy goodness and savory toppings. This recipe takes the traditional pizza concept and turns it inside out for a fun twist. The crust is filled with a flavorful mixture of sauce, cheese, and toppings, creating a delicious combination in every bite. Perfect for family dinners or game night, this inside-out pizza will satisfy any pizza craving.
Ingredients
- 1 pound pizza dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/2 cup sliced black olives
- 1/4 cup diced green bell pepper
- 1/4 cup diced red onion
- 1/4 cup sliced mushrooms
- 1/4 cup sliced cherry tomatoes
- 1/4 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
Directions
- Preheat the oven to 425°F (220°C).
- Roll out the pizza dough on a lightly floured surface into a large rectangle.
- Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle half of the shredded mozzarella cheese on top of the sauce.
- Layer the pepperoni, black olives, green bell pepper, red onion, mushrooms, and cherry tomatoes on top of the cheese.
- Sprinkle the remaining mozzarella cheese and grated Parmesan cheese over the toppings.
- Carefully roll up the pizza dough into a tight log, starting from one of the long sides.
- Seal the edges by pinching the dough together.
- Brush the top of the dough log with olive oil and sprinkle with dried oregano.
- Place the dough log on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 20-25 minutes, or until the crust is golden brown.
- Remove from the oven and let it cool for a few minutes before slicing into individual portions.
- Serve hot and enjoy!