This honey pork with peppers recipe is a perfect combination of sweet and savory flavors. The tender pork is marinated in a honey and soy sauce mixture, then cooked with colorful bell peppers for a vibrant and flavorful dish. It's a quick and easy recipe that's sure to impress your family and friends.
Ingredients
- 1 lb pork tenderloin, sliced
- 1/4 cup honey
- 1/4 cup soy sauce
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow bell pepper, sliced
- 2 cloves garlic, minced
- 1 tsp ginger, grated
- 2 tbsp vegetable oil
Directions
- In a bowl, mix together honey, soy sauce, garlic, and ginger. Add the sliced pork and marinate for 15-20 minutes.
- Heat vegetable oil in a skillet over medium-high heat. Add the marinated pork and cook until browned.
- Add the sliced bell peppers to the skillet and stir-fry until they are slightly tender.
- Pour any remaining marinade over the pork and peppers. Cook for an additional 2-3 minutes.
- Serve the honey pork with peppers hot over rice or noodles. Enjoy!
Interesting Facts
Honey is a natural sweetener that adds a unique flavor to savory dishes.
Bell peppers are rich in vitamin C and add a pop of color to the dish.