Pizza rolls are a delicious snack that combines the flavors of pizza in a convenient roll form. These homemade pizza rolls are perfect for parties or as a tasty appetizer. With gooey cheese, pepperoni, and a crispy crust, they are sure to be a hit with everyone.
Ingredients
- 1 pound pizza dough
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup grated Parmesan cheese
- 1 tbsp olive oil
- 1 tsp Italian seasoning
Directions
- Preheat oven to 400°F.
- Roll out pizza dough on a floured surface into a rectangle.
- Spread marinara sauce over the dough, leaving a border around the edges.
- Sprinkle mozzarella cheese, pepperoni, and Parmesan cheese over the sauce.
- Starting from one end, roll the dough tightly into a log.
- Cut the log into even slices and place them on a baking sheet lined with parchment paper.
- Brush the rolls with olive oil and sprinkle with Italian seasoning.
- Bake in the preheated oven for 15-20 minutes, or until the rolls are golden brown and bubbly.
- Serve hot and enjoy!
