Delicious Homemade Peanut Cluster Candy

Indulge in the sweet and salty goodness of homemade peanut cluster candy with this easy recipe. Made with just a few simple ingredients, these delightful treats are perfect for satisfying your sweet tooth or for gifting to friends and family. The combination of creamy chocolate, crunchy peanuts, and a touch of salt creates a mouthwatering candy that is hard to resist. Give it a try and enjoy the rich and delicious flavors of these homemade peanut cluster candies.

Ingredients

• 2 cups unsalted peanuts
• 2 cups milk chocolate chips
• 1 cup semisweet chocolate chips
• 1 tablespoon vegetable shortening
• 1/4 teaspoon salt

Directions

1. Line a baking sheet with parchment paper and set aside.
2. In a microwave-safe bowl, combine the milk chocolate chips, semisweet chocolate chips, and vegetable shortening. Microwave in 30-second intervals, stirring after each, until the chocolates are melted and smooth.
3. Stir in the salt and peanuts until all the peanuts are coated in the chocolate mixture.
4. Drop spoonfuls of the peanut mixture onto the prepared baking sheet, spacing them apart.
5. Place the baking sheet in the refrigerator for about 15-20 minutes or until the peanut clusters are firm.
6. Once firm, remove from the refrigerator and let them sit at room temperature for a few minutes before serving.
7. Store the peanut clusters in an airtight container at room temperature for up to 2 weeks.

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