Delicious Homemade Chocolate Cookies Recipe

Indulge in the delightful flavors of these homemade fabulous chocolate cookies. Made with rich cocoa powder, chunks of dark chocolate, and a touch of vanilla, these cookies are chewy, moist, and utterly irresistible. Perfect for any occasion, these chocolate cookies will satisfy any sweet tooth. Prepare the dough in just a few minutes and bake them to perfection. Enjoy on their own or pair with a glass of milk for a heavenly treat.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 and 1/4 cups all-purpose flour
• 1/2 cup cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups dark chocolate chunks

Directions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the dark chocolate chunks until evenly distributed throughout the dough.
7. Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the edges are set but the centers are still slightly soft.
9. Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Serve and enjoy!

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