Delicious Homemade Chocolate Chip Cookies

Indulge in the sweet nostalgia of childhood with these classic chocolate chip cookies. Made with love and a secret ingredient passed down by generations, these cookies are crispy on the outside, chewy on the inside, and filled with gooey chocolate chips.

Ingredients

• 2 1/4 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1 cup butter, softened
• 1/2 cup granulated sugar
• 1 cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups semi-sweet chocolate chips

Directions

1. Preheat oven to 375°F (190°C).
2. In a small bowl, combine flour and baking soda. Set aside.
3. In a large mixing bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
4. Add vanilla extract and eggs to the butter mixture, beating well after each addition.
5. Gradually stir in the flour mixture until well combined.
6. Fold in chocolate chips until evenly distributed throughout the dough.
7. Drop rounded tablespoons of dough onto ungreased baking sheets.
8. Bake for 9-11 minutes or until golden brown.
9. Cool on baking sheets for 2 minutes before transferring to wire racks to cool completely.
10. Enjoy with a glass of cold milk!

Interesting Facts