Delicious Homemade Chipotle Sauce Recipe

This homemade chipotle sauce recipe is the perfect way to spice up your meals. Made with smoky chipotle peppers, tangy lime juice, and creamy mayonnaise, this sauce adds a bold and flavorful kick to sandwiches, tacos, and more. It's quick and easy to make, and can be customized to your preferred level of spiciness. Whether you're a fan of heat or just looking to add some depth of flavor to your dishes, this chipotle sauce is a must-try!

Ingredients

• 2 chipotle peppers (canned)
• 1 teaspoon adobo sauce (from the canned chipotle peppers)
• 2 tablespoons lime juice
• 1/2 cup mayonnaise
• 1/4 teaspoon garlic powder
• 1/4 teaspoon cumin
• Salt and pepper to taste

Directions

1. In a blender or food processor, add the chipotle peppers, adobo sauce, lime juice, mayonnaise, garlic powder, and cumin.
2. Blend until smooth and well combined.
3. Taste and season with salt and pepper as desired.
4. Transfer the chipotle sauce to a jar or container with a lid.
5. Refrigerate for at least 30 minutes to allow the flavors to meld together.
6. Serve the chipotle sauce as a condiment or use it as a base for dressings, marinades, or dips.

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