These homemade cheese sticks are perfect for a quick snack or appetizer. They are crispy on the outside and gooey on the inside, making them a crowd-pleaser for any occasion. With simple ingredients and easy prep, you'll have these cheesy snacks ready in no time!
Ingredients
- 1 package of puff pastry
- 1 cup shredded cheddar cheese
- 1/2 cup grated parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1 egg, beaten
Directions
- Preheat the oven to 400°F and line a baking sheet with parchment paper.
- Roll out the puff pastry on a floured surface and cut it into strips, about 1 inch wide.
- In a bowl, mix together the cheddar cheese, parmesan cheese, garlic powder, and paprika.
- Brush each strip of puff pastry with the beaten egg, then sprinkle the cheese mixture on top.
- Fold the pastry over the cheese and press the edges to seal.
- Place the cheese sticks on the prepared baking sheet and bake for 15-20 minutes, or until golden brown and crispy.
- Serve hot and enjoy!
