Indulge in the deliciousness of this Pop-Pi Delight

This Pop-Pi Delight recipe is a perfect blend of sweet and savory flavors, making it a great option for parties or gatherings. The crispy crust filled with a creamy filling and topped with fresh fruits will surely be a hit with your guests. Try this recipe and wow your friends and family!

Ingredients

• 2 cups all-purpose flour
• 1/2 cup butter, cold and cubed
• 1/4 cup cold water
• 1 can sweetened condensed milk
• 1/2 cup sugar
• 1/4 cup cornstarch
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• Assorted fresh fruits for topping

Directions

1. Preheat the oven to 350°F.
2. In a food processor, pulse the flour and butter until it resembles coarse crumbs.
3. Add cold water to the mixture and pulse until it forms a dough.
4. Roll out the dough on a floured surface and transfer it to a pie dish.
5. Bake the crust for 15-20 minutes or until golden brown.
6. In a saucepan, combine sweetened condensed milk, sugar, cornstarch, and salt.
7. Cook the mixture over low heat, stirring constantly until thickened.
8. Remove from heat and stir in vanilla extract.
9. Pour the filling into the baked crust and let it cool.
10. Top the pie with assorted fresh fruits and refrigerate for at least 2 hours before serving.

Interesting Facts