Indulge in the flavors of the Mediterranean with a twist by preparing American Gyros. This recipe combines seasoned meat, fresh veggies, and creamy tzatziki sauce wrapped in warm pita bread for a satisfying meal that will transport you to a Greek street market.
Ingredients
- 1 lb lamb or beef, thinly sliced
- 1 onion, thinly sliced
- 1 tsp garlic powder
- 1 tsp oregano
- Salt and pepper to taste
- 4 pita bread
- 1 cup lettuce, shredded
- 1 tomato, chopped
- 1/2 cup cucumber, diced
- 1/2 cup red onion, thinly sliced
- 1/2 cup tzatziki sauce
Directions
- In a bowl, mix the sliced meat with garlic powder, oregano, salt, and pepper.
- Heat a skillet over medium heat and cook the seasoned meat until browned and cooked through.
- Warm the pita bread in the oven for a few minutes.
- Assemble the gyros by placing meat, lettuce, tomato, cucumber, and red onion on each pita bread.
- Drizzle with tzatziki sauce and fold the pita to form a sandwich.
- Serve hot and enjoy the delicious American Gyros!