These Hawaiian sandwiches are a perfect combination of sweet and savory flavors. With layers of ham, pineapple, cheese, and a tangy sauce, they are sure to be a hit at your next gathering. Easy to make and always a crowd favorite!
Ingredients
- 1 lb sliced ham
- 1 can pineapple slices
- 8 slices Swiss cheese
- 1/2 cup mayonnaise
- 1/4 cup honey mustard
- 8 hamburger buns
Directions
- Preheat oven to 350°F.
- In a small bowl, mix together mayonnaise and honey mustard.
- On the bottom half of each bun, spread a layer of the mayonnaise mixture.
- Layer ham, pineapple slices, and Swiss cheese on top of the mayonnaise mixture.
- Place the top half of the bun on top of the sandwich.
- Wrap each sandwich in foil and place on a baking sheet.
- Bake for 15 minutes, or until cheese is melted and sandwiches are heated through.
- Serve warm and enjoy!
