Delicious Hawaiian-Inspired Aloha Chicken Burgers

These Aloha Chicken Burgers are a flavorful and satisfying twist on traditional burgers, featuring juicy grilled chicken patties infused with pineapple, teriyaki sauce, and a hint of spice. Perfect for a summer BBQ or weeknight dinner, these burgers are sure to impress your family and friends!

Ingredients

• 1 lb ground chicken
• 1/2 cup diced pineapple
• 1/4 cup teriyaki sauce
• 1/4 cup breadcrumbs
• 1 tsp garlic powder
• 1/2 tsp chili powder
• Salt and pepper to taste
• 4 burger buns
• Lettuce, tomato, and red onion for topping

Directions

1. In a large mixing bowl, combine ground chicken, diced pineapple, teriyaki sauce, breadcrumbs, garlic powder, chili powder, salt, and pepper. Mix until well combined.
2. Form the mixture into 4 patties of equal size.
3. Preheat a grill or grill pan over medium heat. Cook the chicken burgers for 4-5 minutes per side, or until fully cooked through.
4. Toast the burger buns on the grill for a few seconds until lightly browned.
5. Assemble the burgers with lettuce, tomato, and red onion on the toasted buns.
6. Serve hot and enjoy your delicious Aloha Chicken Burgers!

Interesting Facts