This delicious stew is a perfect blend of hearty lamb, tender okra, and aromatic spices. The combination of ingredients creates a rich and satisfying dish that is perfect for a family dinner or special occasion. The stew is easy to prepare and will fill your home with mouthwatering aromas.
Ingredients
- 1 1/2 pounds lamb stew meat, cubed
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon cinnamon
- Salt and pepper to taste
- 2 cups beef broth
- 1 can diced tomatoes
- 1 pound okra, sliced
- 2 tablespoons olive oil
- Cooked rice for serving
Directions
- In a large pot, heat the olive oil over medium heat
- Add the lamb stew meat and brown on all sides
- Add the onion and garlic, and sauté until fragrant
- Stir in the cumin, paprika, cinnamon, salt, and pepper
- Add the beef broth and diced tomatoes, bring to a simmer
- Cover and cook for 1 hour, stirring occasionally
- Add the sliced okra and cook for an additional 15 minutes
- Adjust seasoning if needed
- Serve the stew over cooked rice
Interesting Facts
Okra is a rich source of dietary fiber, vitamins, and minerals
Lamb is a great source of protein and iron
This stew can be made in advance and reheated for a quick and easy meal