Loco Moco is a popular Hawaiian comfort food featuring a mouthwatering combination of rice, a hamburger patty, brown gravy, and a sunny-side-up egg. This hearty dish is perfect for breakfast, lunch, or dinner.
Ingredients
- 1 cup cooked white rice
- 1/2 lb ground beef
- Salt and pepper to taste
- 1 cup beef gravy
- 4 eggs
- 2 green onions, chopped
Directions
- Season ground beef with salt and pepper, then form into patties.
- Cook the hamburger patties in a skillet over medium heat until cooked through.
- In the same skillet, fry eggs sunny-side-up.
- Reheat beef gravy in a small saucepan.
- To assemble, place a serving of rice on a plate, top with a hamburger patty, then pour gravy over the patty.
- Place a fried egg on top and sprinkle with chopped green onions.
- Serve hot and enjoy!
Interesting Facts
Loco Moco was created in the 1940s in Hilo, Hawaii.
The dish was originally created as a cheap and filling meal for local surfers.