Delicious and Tender Oven-Baked BBQ Ribs Recipe

Get ready to impress your family and friends with these fall-off-the-bone oven-baked BBQ ribs. The combination of juicy meat and flavorful BBQ sauce will have everyone begging for seconds. Whether it's a summer cookout or a cozy indoor meal, these ribs are sure to be a hit.

Ingredients

• 2 racks of pork baby back ribs
• 1 cup BBQ sauce
• 1/4 cup brown sugar
• 1 tablespoon paprika
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon black pepper
• 1 teaspoon salt

Directions

1. Preheat the oven to 300°F (150°C).
2. Remove the membrane from the back of the ribs and season with salt, pepper, paprika, garlic powder, and onion powder.
3. Wrap the ribs tightly in aluminum foil and place them on a baking sheet.
4. Bake in the preheated oven for 2 hours.
5. In a small bowl, mix the BBQ sauce and brown sugar.
6. After 2 hours, remove the ribs from the oven and increase the temperature to 400°F (200°C).
7. Brush the ribs with the BBQ sauce mixture and return them to the oven, uncovered, for 15-20 minutes or until the sauce is caramelized.
8. Remove from the oven, let them rest for a few minutes, then slice and serve.
9. Enjoy your delicious oven-baked BBQ ribs!

Interesting Facts