Delicious Ham and Veggie Quiche Recipe

This Ham and Veggie Quiche is a perfect combination of savory ham, fresh vegetables, and creamy cheese all baked in a flaky crust. It is a great dish for brunch, lunch, or dinner and can be enjoyed hot or cold.

Ingredients

• 1 9-inch pie crust, pre-baked
• 1 cup diced ham
• 1/2 cup chopped bell pepper
• 1/2 cup chopped onion
• 1 cup shredded cheese
• 4 eggs
• 1 cup milk
• Salt and pepper to taste

Directions

1. Preheat oven to 375°F
2. In a skillet, sauté ham, bell pepper, and onion until veggies are soft
3. Spread the ham and veggie mixture onto the pre-baked pie crust
4. Sprinkle shredded cheese on top of the ham and veggies
5. In a bowl, whisk together eggs, milk, salt, and pepper
6. Pour the egg mixture over the ham, veggies, and cheese
7. Bake for 40-45 minutes or until the quiche is set and golden brown
8. Let it cool slightly before slicing and serving

Interesting Facts