Indulge in these bite-sized treats that combine the classic flavors of cookies and candy bars. These mini candy bar cookies are easy to make and are sure to be a hit with both kids and adults. They are perfect for parties, potlucks, or just as a sweet snack for yourself.
Ingredients
- 1 cup all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
- 1 egg
- 1 cup mini candy bars, chopped (such as Snickers, Milky Way, or Reese's)
Directions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
- Add the vanilla extract and egg to the butter mixture and mix until well combined.
- Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
- Fold in the chopped mini candy bars until evenly distributed throughout the dough.
- Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them a few inches apart.
- Bake in the preheated oven for 8-10 minutes, or until the cookies are golden brown around the edges.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy these mini candy bar cookies as a delightful treat any time of day!
Interesting Facts
You can customize these cookies with your favorite mini candy bars for a unique flavor experience.
These mini candy bar cookies make great gifts for friends and family during the holidays or special occasions.
You can store any leftover cookies in an airtight container for up to a week to enjoy later.