Delicious Grilled Brussels Sprouts with Crispy Bacon

Grilled Brussels sprouts with crispy bacon is a flavorful and easy side dish that is perfect for any barbecue or cookout. The smoky charred flavor of the Brussels sprouts pairs perfectly with the salty crunch of the bacon, creating a mouthwatering dish that will have everyone coming back for more.

Ingredients

• 1 lb Brussels sprouts, trimmed and halved
• 6 slices of bacon, chopped
• 2 tablespoons olive oil
• Salt and pepper to taste

Directions

1. Preheat grill to medium heat.
2. In a large bowl, toss Brussels sprouts with olive oil, salt, and pepper until evenly coated.
3. Divide Brussels sprouts between two large pieces of aluminum foil, creating a packet for each.
4. Top each packet with chopped bacon.
5. Fold up the aluminum foil packets to seal.
6. Place the packets on the grill and cook for 15-20 minutes, or until Brussels sprouts are tender and bacon is crispy.
7. Carefully open the packets and transfer the Brussels sprouts and bacon to a serving dish.
8. Serve hot and enjoy!

Interesting Facts