Delicious BBQ Flat Jacks Recipe

BBQ Flat Jacks are a tasty twist on traditional pancakes, cooked on the grill with a smoky BBQ flavor. These flat jacks are perfect for a weekend brunch or a fun backyard cookout with family and friends.

Ingredients

• 1 cup all-purpose flour
• 1 tablespoon sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk
• 1 large egg
• 2 tablespoons vegetable oil
• 1/4 cup BBQ sauce
• 1/2 cup shredded cheddar cheese
• 1/4 cup chopped green onions

Directions

1. Preheat grill to medium heat.
2. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
3. In a separate bowl, whisk together buttermilk, egg, and vegetable oil.
4. Add wet ingredients to dry ingredients and stir until just combined.
5. Fold in BBQ sauce, cheddar cheese, and green onions.
6. Lightly oil the grill grates and pour 1/4 cup of batter onto the griddle for each flat jack.
7. Cook for 2-3 minutes per side, until golden brown and cooked through.
8. Serve hot with extra BBQ sauce, cheddar cheese, and green onions on top.

Interesting Facts