Delicious Grey Cup Nachos Recipe

Get ready for game day with this amazing recipe of Grey Cup Nachos. This crowd-pleasing dish is loaded with savory flavors and topped with all your favorite ingredients. The perfect snack to enjoy while watching the Grey Cup or any other sports event. Easy to make and even easier to devour, these nachos are a surefire hit for your next gathering or party.

Ingredients

• 1 bag of tortilla chips
• 1 pound ground beef
• 1 tablespoon olive oil
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 jalapeno pepper, finely chopped
• 1 can (14 ounces) diced tomatoes, drained
• 1 can (14 ounces) black beans, rinsed and drained
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 cups shredded cheddar cheese
• Sour cream, guacamole, and salsa for serving

Directions

1. Preheat the oven to 350°F (175°C).
2. Heat olive oil in a large skillet over medium heat. Add chopped onion, minced garlic, and jalapeno pepper. Cook until onion becomes translucent.
3. Add ground beef to the skillet and cook until browned. Drain any excess fat.
4. Stir in diced tomatoes, black beans, chili powder, cumin, paprika, salt, and black pepper. Cook for an additional 5 minutes.
5. Spread half of the tortilla chips in a single layer on a large baking sheet. Top with half of the beef mixture and half of the shredded cheddar cheese.
6. Repeat the layers with the remaining tortilla chips, beef mixture, and cheese.
7. Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
8. Remove from the oven and let cool slightly.
9. Serve the Grey Cup Nachos with sour cream, guacamole, and salsa on the side.

Interesting Facts