Delicious Frosted Chocolate Cookies

Indulge in these delicious frosted chocolate cookies that are perfect for any occasion. These soft and chewy cookies are topped with a rich and creamy chocolate frosting that will satisfy your sweet tooth. Prep time takes just 15 minutes, and the cookies bake in 10-12 minutes. Enjoy these treats with a glass of cold milk or serve them at parties for a crowd-pleasing dessert. Get ready to fall in love with the irresistible combination of chocolate and cookies.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 cup milk
• 2 cups powdered sugar
• 1/4 cup unsalted butter, melted
• 1/4 cup unsweetened cocoa powder
• 1/4 cup milk
• 1 teaspoon vanilla extract
• Sprinkles or desired toppings

Directions

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, whisk together the flour, cocoa powder, baking soda, and salt.
3. In a separate bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually add the dry ingredients to the creamed mixture, alternating with milk. Mix well after each addition.
6. Drop the dough by rounded tablespoons onto ungreased baking sheets.
7. Bake for 10-12 minutes or until the edges are set.
8. Allow the cookies to cool on the baking sheets for 5 minutes before transferring them to wire racks to cool completely.
9. To make the frosting, whisk together the powdered sugar, melted butter, cocoa powder, milk, and vanilla extract until smooth and creamy.
10. Spread a generous amount of frosting on each cooled cookie.
11. Decorate with sprinkles or desired toppings while the frosting is still wet.
12. Let the frosting set for about 20 minutes, then enjoy!

Interesting Facts