These Easter bird nest cupcakes are a fun and adorable treat to make for the holiday season. With a moist and fluffy cupcake base, topped with creamy frosting, and decorated with colorful chocolate eggs, these cupcakes are sure to be a hit with kids and adults alike.
Ingredients
- 1 box of your favorite cake mix
- 1 can of white frosting
- 1 cup of shredded coconut
- Green food coloring
- Mini chocolate eggs or jelly beans
Directions
- Prepare the cake mix according to package instructions and bake in cupcake liners.
- Let the cupcakes cool completely before frosting.
- Mix a few drops of green food coloring into the shredded coconut to make it look like grass.
- Frost the cupcakes with the white frosting and then dip them in the green coconut.
- Place 2-3 mini chocolate eggs or jelly beans on top of each cupcake to create the bird nest effect.
- Serve and enjoy these festive Easter treats!