Delicious Dry Rub Recipe for Ribs

This dry rub for ribs is perfect for seasoning your meat before grilling or smoking. It combines sweet, savory, and spicy flavors to create a mouthwatering blend that will take your ribs to the next level. The rub can be made in advance and stored in an airtight container for future use.

Ingredients

• 1/4 cup brown sugar
• 2 tablespoons smoked paprika
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon chili powder
• 1 tablespoon cumin
• 1 tablespoon salt
• 1 teaspoon black pepper

Directions

1. In a small bowl, combine all the ingredients and mix well.
2. Rub the mixture generously over both sides of your ribs.
3. Let the ribs sit for at least 30 minutes to allow the flavors to penetrate the meat.
4. Grill or smoke the ribs according to your preference until they are cooked through and tender.
5. Serve hot and enjoy your delicious ribs!

Interesting Facts