Delicious Crispy Fried Chicken Wings Recipe

Learn how to make the best crispy fried chicken wings at home with this easy-to-follow recipe. These wings are crispy on the outside and juicy on the inside, making them the perfect snack or meal for any occasion. Serve them with your favorite dipping sauce for a crowd-pleasing dish.

Ingredients

• 2 lbs chicken wings
• 1 cup all-purpose flour
• 1 tsp salt
• 1 tsp pepper
• 1 tsp paprika
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• Vegetable oil for frying

Directions

1. In a large bowl, mix together flour, salt, pepper, paprika, garlic powder, and onion powder.
2. Dredge chicken wings in the flour mixture, shaking off any excess.
3. Heat vegetable oil in a deep fryer or large pot to 375°F.
4. Fry the chicken wings in batches for about 10-12 minutes or until golden brown and crispy.
5. Remove from oil and drain on a paper towel-lined plate.
6. Serve hot with your favorite dipping sauce and enjoy!

Interesting Facts