Indulge in a bowl of creamy tortellini soup, filled with cheesy tortellini, tender vegetables, and savory broth. This hearty soup is perfect for a cozy night in or as a comforting meal on a chilly day. Easy to make and oh so satisfying, this recipe is sure to become a new favorite in your household.
Ingredients
- 1 package of cheese tortellini
- 32 oz chicken or vegetable broth
- 2 cups chopped vegetables (carrots, celery, onion)
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Grated parmesan cheese for topping
Directions
- In a large pot, sauté the vegetables and garlic until softened.
- Add the broth and bring to a boil.
- Add the tortellini and cook according to package instructions.
- Stir in the heavy cream and Italian seasoning, and season with salt and pepper.
- Simmer for a few minutes until heated through.
- Serve hot, topped with grated parmesan cheese.
